Monday, February 20, 2012

Oat and Flax crusted Tilapia

.....that's what we had for dinner last night!
I wanted to make fish since Friday, but somehow we always made something else. Sometimes I cook my oldest one a separate meal because she doesn't like fish. But since she wanted to eat the asparagus she decided to eat it last night. I usually make a breading for her fish so it's a little bit tastier. I was out of breadcrumbs and so I had to be creative. An idea popped up in my mind, I goggled a little bit and viola - we had "Oat and Flax crusted Tilapia" with pan roasted asparagus.

And let me tell you - it was soooo delicious! I made my girls one fish so they could share it. My oldest one loved it so much that she asked for more! And she was disappointed when I had to tell her that there is nothing left.

I would love to share the recipe with you. But since I came up with that myself I can't give you any measurements. I am going to cook it again soon and I will make sure to get you more information on what I used and how much. Stay tuned!

I didn't forget that I wanted to share the Protein Shake recipe with you. But when I made it yesterday I remembered that I forgot to take pictures when I was halfway done drinking it. It's just so good. [hahahaha]. I don't mind making it again today. With pictures and the recipe for YOU!

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